Pumpkin Cream Cheese Frosting

Pumpkin Cream Cheese Frosting

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Beth Gordon

By
@egordon12020

This is totally in collaboration with my best friend Natasha. We always talk on the phone about recipes (and makeup) and she helped me out by mentioning cream cheese and whipped topping.

This is really good if you make a vanilla cake to put it on.

Rating:

★★★★★ 2 votes

Comments:
Serves:
makes a LOT of frosting
Prep:
5 Min

Ingredients

  • 1 c
    canned pumpkin
  • 4 oz
    cream cheese
  • 8 oz
    whipped topping
  • 2 lb
    powdered sugar
  • 1 1/2 tsp
    cinnamon
  • 1 tsp
    nutmeg
  • ·
    milk (if needed)

How to Make Pumpkin Cream Cheese Frosting

Step-by-Step

  1. In a mixer, mix the cream cheese and 1 pound powdered sugar.
  2. Mix the cinnamon and nutmeg in with the pumpkin.
  3. Mix the pumpkin mixture with the cream cheese mixture. Gradually add the rest of the powdered sugar (and milk if needed)
  4. Fold in the whipped topping.

Printable Recipe Card

About Pumpkin Cream Cheese Frosting

Course/Dish: Cakes
Other Tag: Quick & Easy



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