Parsley Pesto Spaghetti Mix

Parsley Pesto Spaghetti Mix Recipe

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Penny Hall


Quick meal from a jar.


★★★★★ 1 vote

15 Min


  • ·
    2 1/2 cups spaghetti, broken into smaller pieces
  • ·
    1/3 cup dried parsley flakes
  • ·
    1/2 cup blanched almonds, chopped
  • ·
    1/4 tsp plus 1/8 tsp minced garlic
  • ·
    1 cup parmesan cheese

How to Make Parsley Pesto Spaghetti Mix


  1. Layer the ingredients in the order given into a wide-mouth 1 quart canning jar. Pack each layer in place before adding the next ingredient.
  2. Attach a gift tag with these cooking directions:
    Parsley Pesto Spaghetti Mix:
    1 Jar Parsley Pesto Spaghetti Mix
    1/2 c. butter or margarine melted
    2 1/2 c. water
    Salt & Pepper to taste

    In a medium skillet, place Parsley Pesto Spaghetti Mix and water. Over medium to high heat, bring mixtures to a boil, stirring often. Reduce heat to medium and simmer until thickened and the noodles are tender, stirring often. Stir in butter. Add salt and pepper to taste.

Printable Recipe Card

About Parsley Pesto Spaghetti Mix

Course/Dish: Other Main Dishes
Other Tag: Quick & Easy
Hashtag: #spaghetti

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