mock homemade pumpkin crumb pie
(1 rating)
No Image
Who says everything has to be made from scratch?
►
(1 rating)
cook time
20 Min
Ingredients For mock homemade pumpkin crumb pie
-
127 oz. frozen pumpkin pie
-
2 call purpose flour
-
1/3 cbrown sugar, dark
-
1/3 csugar
-
1 1/2 tspcinnamon, ground
-
3/4 cbutter, melted
-
1/2 cconfectioners' sugar
How To Make mock homemade pumpkin crumb pie
-
1Bake pie according to package directions; cool completely on rack. Heat oven to 350*. In bowl, combine flour, brown sugar, granulated sugar and cinnamon. Stir in butter until combined and moist crumbs form. Press tablespoonfuls of mixture together to form large crumbs; sprinkle over pie. Bake 20-25 minutes or until crumbs are lightly browned. Cool. In small bowl, combine confectioner's sugar and 2 tsp. water until smooth. Transfer to plastic sandwich bag; snip hole in one corner. Drizzle glaze over crumbs.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT