Lisa's Pinto & Northern Beans

Melissa Williamson


My family and friends loves my beans and I make them most of the time and it is so good eat with cracklin cornbread and it is so easy to make it and it is so delicious and tasty.


★★★★★ 2 votes

12 servings
15 Min
3 Hr
Stove Top


How to Make Lisa's Pinto & Northern Beans


  1. Boil the hamcocks in the water pot for 30 minutes. Cook beans according package to directions. Put the beans in hamcock juice pot and add salt and pepper and let it cook for 2 hours until the beans are tender. Serve with cracklin cornbread.

Printable Recipe Card

About Lisa's Pinto & Northern Beans

Course/Dish: Other Side Dishes
Main Ingredient: Beans/Legumes
Regional Style: Mexican
Other Tag: Quick & Easy

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