Rice Muffins

Rice Muffins

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Marina Neff


Saw this in a cookbook and had to try it out. It was absolutely delicious. It's not exactly carb friendly... but they taste great with butter and preserves :-)


★★★★★ 1 vote

15 Min
25 Min


  • ·
    preheat oven to 400 * f
  • 1 c
    cooked rice
  • 1 1/2 c
    all purpose flour
  • 1 Tbsp
  • 1/2 tsp
  • 3 tsp
    baking powder
  • 1 c
  • 2
    eggs, beaten
  • 5 Tbsp
    butter, melted

How to Make Rice Muffins


  1. Sift flour, salt, sugar, and baking powder together then set aside
  2. Mix milk, eggs, butter, and rice together in a large bowl - then carefully add the dry ingredients. Mix just till it's all moistened
  3. Pour batter into greased muffin tins and bake for 25 minutes

Printable Recipe Card

About Rice Muffins

Course/Dish: Muffins
Main Ingredient: Rice/Grains
Regional Style: American
Other Tag: Quick & Easy

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