Pecan Stuffed Dates
By
Linda Christmas
@Mizchristmas
1
Ingredients
-
1-8 ozpackage pitted dates
-
30pecan halves
-
1-12 ozslices of bacon
How to Make Pecan Stuffed Dates
- Preheat oven to 400*
- Stuff each date with a pecan half.
- Cut each slice of bacon into 3 pieces.
- Wrap 1 piece around each stuffed date and secure with a toothpick.
- Bake until bacon is crisp, 12-15 minutes. Drain and serve.