Butterfinger Delight

Butterfinger Delight

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Lillian Piver

By
@cud

This will cure anyones sweet tooth. It is very good if you love butterfinger candy bars!

Rating:

★★★★★ 1 vote

Comments:
Serves:
6 to 8 depending on serving size
Prep:
2 Hr
Cook:
1 Hr

Ingredients

  • 1 box
    cream cheese
  • 2 c
    powdered sugar
  • 1 c
    soft butter ( in bowl ) not warmed
  • 1 pkg
    12 or 14 oz. coolwhip or whip cream
  • 4 pkg
    reg. size buterfinger candy bars
  • 1 pkg
    angel food cake ( already made is ok )

How to Make Butterfinger Delight

Step-by-Step

  1. Let cream cheese get room temp. Pound cake can be used also instead of angel food cake. Mix powdered sugar, butter, cream cheese, cool whip togather. Tear the angel food cake up put in bottom of pan 8in. by 8in is ok. Put creamed mixture on top, spread add crushed butterfinger bars on top . Put icebox over night. Then spoon up and enjoy!

Printable Recipe Card

About Butterfinger Delight

Course/Dish: Cakes




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