superbowl smokies
(2 ratings)
I just love little smokies, but wrapping them in bacon and cooking with brown sugar..Well..these will be the hit of the party!
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(2 ratings)
yield
16 serving(s)
prep time
30 Min
cook time
30 Min
Ingredients For superbowl smokies
-
1 lbbacon, cut into thirds
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14 ozlittle smokies
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3/4 cbrown sugar
How To Make superbowl smokies
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1Preheat the oven to 325 degrees F (165 degrees C). Refrigerate 2/3 of the bacon until needed. It is easier to wrap the wieners with cold bacon. Wrap each cocktail wiener with a piece of bacon and secure with a toothpick. Place on a large baking sheet. Sprinkle brown sugar generously over all. Bake for 40 minutes in the preheated oven, until the sugar is bubbly. To serve, place the wieners in a slow cooker and keep on the low setting.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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