killer tomatoes
(2 ratings)
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Great side dish,very unique,can make it year round but best in summer with fresh tomatoes.
►
(2 ratings)
yield
4 -6
cook time
5 Min
Ingredients For killer tomatoes
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6 red roma tomatoes
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wondra flour
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2 large eggs,beaten
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oil for frying
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breading:
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1 1/2 cups panko bread crumbs.
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1 /2 cup parmesan cheese grated
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1/2 cup romano cheese,grated
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1/3 cup parsley/chopped (addional for garnishing)
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1 package of ranch dressing mix.
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salt and pepper to taste
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dipping sauce of your choice.
How To Make killer tomatoes
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1Slice tomatoes,set aside
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2HEAT OIL for frying.
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3Combine Panko crumbs,cheeses,1/3 cup parsley,pepper,salt,dressing mix together well.
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4Pour mixture into a shallow dish.
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5Dip tomatos into wondra flour,then into egg,then into breading mix
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6FRY until golden brown,2-3 minutes on each side.
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7drain on paper towels
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8GARNISH WITH PARSLEY.Serve with favorite dipping sauce.I make ranch dressing as my side for didding this or blue cheese is also good.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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