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easy sugar free coleslaw

(1 rating)
EmilyJo avatar
Recipe by
Jo Zimny
@EmilyJo
Ithaca, NY

I love coleslaw and this one is so colourful. You can double the recipe if you wish.

►
(1 rating)
yield 4 serving(s)
prep time 20 Min
cook time 5 Min

Ingredients For easy sugar free coleslaw

  • FOR THE SALAD
  • 1/2 lg
    head savoy cabbage
  • 1 lg
    carrot, shredded
  • FOR THE DRESSING:
  • 1/4-1/2 c
    xylitol
  • 1/4 tsp
    sea salt
  • 2 tsp
    dry mustard
  • 1 Tbsp
    celery seed
  • 1 c
    unfiltered apple cider vinegar
  • 2/3 c
    grapeseed oil

How To Make easy sugar free coleslaw

  • 1
    Shred the carrots and cabbage and put into a medium size bowl.
  • 2
    Combine the other ingredients in a small sauce pan and warm until the Xylitol is dissolved.
  • 3
    Cool the dressing
  • 4
    Pour "some" of the dressing on the cabbage/carrot mixture and stir making sure it's all coated
  • 5
    If you have left over dressing you can freeze it.
  • 6
    Enjoy!
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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