Impossible Brunch Pie

Name: Impossible Brunch Pie
Yield: 6
Ingredients: 10 oz frozen chopped spinach; 1 c sour cream; 1 c cottage cheese; 1/2 c biscuit mix; 1/4 c butter, melted; 2 eggs; 1 tomato, peeled and thinly sliced; 1/4 c feta cheese; pinch nutmeg

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By sheila farrah
@ilovefood2

I love this and would use spinach instead of broccoli although I love the recipe as is ,I'd also swich the parmesan for feta

Rating:

★★★★★ 1 vote5

Comments:

3 Comments

Serves:

Ingredients

10 oz

frozen chopped spinach
1 c

sour cream
1 c

cottage cheese
1/2 c

biscuit mix
1/4 c

butter, melted
2

eggs
1

tomato, peeled and thinly sliced
1/4 c

feta cheese
pinch

nutmeg
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How to Make Impossible Brunch Pie

Step-by-Step

Heat oven to 350.
Grease 9" pie plate.
Spread spinach in plate.
Beat sour cream, cottage cheese, baking mix, butter and eggs until smooth, 15 seconds in blender on high or 1 minute with hand beater. and pinch of nutmeg
Pour into plate.
Top with tomatoes; sprinkle with feta cheese.
Bake until knife inserted between center and edge comes out clean, about 30 minutes.
Cool 5 minutes.

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About Impossible Brunch Pie

Course/Dish: Breakfast Casseroles

Other Tag: Quick & Easy

Breakfast Pie

Brunch Eggs

Crabby Patty Brunch Bake

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