holiday double peanut butter fudge cookies
(2 ratings)
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These cookies are HEAVEN!
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(2 ratings)
yield
serving(s)
cook time
10 Min
Ingredients For holiday double peanut butter fudge cookies
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1 can(14oz.) sweetened condensed milk (not evaporated milk)
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3/4 ccreamy peanut butter
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2 call-purpose biscuit baking mix
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1 tspvanilla extract
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3/4 cpeanut butter cups
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1/4 cgranulated sugar
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1/2 tspred colored sugar
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1/2 tspgreen colored sugar
How To Make holiday double peanut butter fudge cookies
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1heat oven to 375.
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2Beat sweetened condensed milk and peanut butter in large bowl with electric mixer on medium speed until smooth.Beat in baking mix and vanilla;stir in peanut butter chips.Set aside.
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3Stir together granulated sugar and colored sugars in small bowl.Shape dough into 1-inch balls;roll in sugar.Place 2 inches apart on ungreased cookie sheet;flatten slightly with bottom of glass.
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4Bake 6-8 minutes or until very lightly browned (do not overbake).Cool slightly.Remove to wire racks and cool completely.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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