green bean and turkey casserole

How To Make green bean and turkey casserole

• 1

  Heat oven to 375 degrees.
• 2

  In medium saucepan, combine turkey, green beans, soup and milk; mix well.
• 3

  Cook over medium heat until mixture is hot, stirring occasionally.
• 4

  Remove from heat. Add cheese; stir until melted.
• 5

  Pour into ungreased 2-quart casserole.
• 6

  Top with prepared mashed potatoes.
• 7

  Bake at 375 degrees for 10 minutes.
• 8

  Sprinkle with onions; bake an additional 3 to 5 minutes or until mixture is bubbly and onions are warm.
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