Goals Are Good: Mexican Chicken Minestrone
1 photo of Goals Are Good: Mexican Chicken Minestrone
Ingredients
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12 oz(i used one package of boneless skinless chicken strips), boneless skinless chicken breast, cut into bite-sized pieces
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1 1/2 tspchili powder
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·a pinch of cumin
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2 clovegarlic, minced (i used minced garlic in the jar)
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1 Tbspolive oil
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4 cchicken broth (i used soup base)
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1 can(s)(15 oz) black beans
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1 can(s)garbanzos
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1 can(s)green beans
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1 cfrozen corn
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1 cdried elbow macaroni
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1 can(s)tomato sauce, or diced mexican flavored tomatoes
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·chopped fresh cilantro for garish (optional)
How to Make Goals Are Good: Mexican Chicken Minestrone
- In a bowl, toss chicken with chili powder and cumin. In a dutch oven, cook garlic in hot oil over medium heat for 15 seconds and add chicken pieces. Cook, stirring , 3 minutes (I cooked mine a little longer).
Add broth, beans and corn. Bring to a boil, stirring frequently. Stir in pasta. Reduce heat and simmer, covered, 10 minutes or until pasta is tender, stirring occasionally.
Stir in tomato sauce, or diced tomatoes; heat through. Top each serving with fresh cilantro (optional).
About Goals Are Good: Mexican Chicken Minestrone
Course/Dish: Chicken Soups Vegetable Soup
Other Tag: Quick & Easy
