Perfect Scrambled Eggs

1
Gail Welch

By
@sugarshack

My grandchildren can be picky eaters but they eat every bite of these eggs and request me to make them for breakfast.

Rating:

★★★★★ 1 vote

Comments:
Serves:
4
Prep:
5 Min
Cook:
5 Min

Ingredients

How to Make Perfect Scrambled Eggs

Step-by-Step

  1. Beat eggs, water and salt.
  2. Spray skillet with cooking spray and wipe excess with paper towel. Heat skillet on LOW then add butter, being careful not to brown. Make sure melted butter covers bottom of skillet. Note: I use a 10-inch iron skillet.
  3. Pour egg mixture into heated skillet and butter. Do not stir until bottom of eggs appear set. Cooking over low/med heat, gently fold over and stir occasionally until eggs are done but not dry.
  4. Sprinkle lightly with salt and serve while warm. Recipe may be doubled.

Printable Recipe Card

About Perfect Scrambled Eggs

Course/Dish: Eggs
Hashtag: #Scrambled eggs




Show 3 Comments & Reviews

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