Fried Apples

1
Gail Herbest

By
@Gaillee

I make this as a side dish quiet often It's a treat from the normal,
Goes great with just about anything.

Rating:

★★★★★ 3 votes

Comments:
Serves:
4
Prep:
10 Min
Cook:
15 Min

Ingredients

  • 4 large
    granny smith apples
  • 1/4 c
    butter
  • 1/2 tsp
    cinnamon, or you can use a cinnamon stick and remove before serving
  • 1/4 tsp
    nutmeg
  • 1/4 tsp
    apple or pumpkin pie spice
  • 1/3 c
    brown sugar
  • 1/8 c
    water
  • 1/8 c
    heavy cream (optional)

How to Make Fried Apples

Step-by-Step

  1. Peel, core and slice apples
  2. In large frying pan add the butter and the apples, stir over medium heat until butter is melted.
  3. add the next 5 ingredients, cook over med heat stir occasionally until apples are soft and liquid has cooked down.
  4. stir in heavy cream, let cook an additional 5-10 minutes. stir frequently.
  5. ******* You can add just about any spice you want to, I often cook mine until they are just a slightly browned on the bottom, But they are just as good if you cook for only 5 minutes after adding the heavy cream. You can also increase or decrease the amount of spices listed. I have never had a real recipe for this, it is just something I have done for years to use up the few apples that weren't eaten between shopping days

Printable Recipe Card

About Fried Apples

Course/Dish: Fruit Sides
Other Tag: Quick & Easy



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