fried apples
(3 ratings)
I make this as a side dish quiet often It's a treat from the normal, Goes great with just about anything.
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(3 ratings)
yield
4 serving(s)
prep time
10 Min
cook time
15 Min
Ingredients For fried apples
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4 lggranny smith apples
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1/4 cbutter
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1/2 tspcinnamon, or you can use a cinnamon stick and remove before serving
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1/4 tspnutmeg
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1/4 tspapple or pumpkin pie spice
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1/3 cbrown sugar
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1/8 cwater
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1/8 cheavy cream (optional)
How To Make fried apples
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1Peel, core and slice apples
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2In large frying pan add the butter and the apples, stir over medium heat until butter is melted.
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3add the next 5 ingredients, cook over med heat stir occasionally until apples are soft and liquid has cooked down.
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4stir in heavy cream, let cook an additional 5-10 minutes. stir frequently.
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5******* You can add just about any spice you want to, I often cook mine until they are just a slightly browned on the bottom, But they are just as good if you cook for only 5 minutes after adding the heavy cream. You can also increase or decrease the amount of spices listed. I have never had a real recipe for this, it is just something I have done for years to use up the few apples that weren't eaten between shopping days
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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