Ghost Pops

Ghost Pops

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Eve Peterson

By
@mumm6

An easy Halloween treat!

Rating:

★★★★★ 1 vote

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Ingredients

How to Make Ghost Pops

Step-by-Step

  1. Beat cream and sugar until stiff peaks form. Spread on bars to resemble ghosts. Place on waxed paper lined plate. Freeze 15 minutes. Pipe on gel eyes and mouth. Freeze.

Printable Recipe Card

About Ghost Pops

Course/Dish: Ice Cream & Ices
Other Tags: Quick & Easy For Kids



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