Delicious mashed potatoes

Delicious Mashed Potatoes

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Laura Sands

By
@lovecats

Adjust potato amount according to the number you are feeding. Chicken broth takes the place of the water for boiling. I use Campbells Condensed Chicken Broth but any good broth will do. For every 2 cans of broth you use, add 1 can water.

Rating:

★★★★★ 1 vote

Comments:
Prep:
15 Min
Cook:
30 Min

Ingredients

  • ·
    russet potatoes peeled & chunked
  • 2 clove
    peeled garlic
  • 2
    dry bay leaves
  • ·
    chicken stock to boil potatoes in instead of water
  • ·
    milk & butter for mashing potatoes

How to Make Delicious mashed potatoes

Step-by-Step

  1. In a large kettle put peeled & chunked potatoes, the 2 bay leaves and 2 whole garlic cloves. Cover with chicken stock. Boil until potatoes are done.
  2. Drain and remove bay leaves. Mash potatoes & garlic with milk & butter. Serve hot. Delicious.
    The bay leaves give the potatoes a delicious flavor along with boiling them in chicken broth & garlic.

Printable Recipe Card

About Delicious mashed potatoes

Course/Dish: Potatoes
Other Tag: Quick & Easy



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