pickled peaches

Name: Pickled Peaches
Ingredients: 1 quart(s) cider vinegar; 6 quart(s) peeled whole peaches; 5 stick(s) cinnamon; 12 cup(s) sugar; 2 tablespoon(s) whole allspice; 1 tablespoon(s) whole cloves

(1 rating)

review

Recipe by

David Henson

@Davethechef

Iuka, IL

I love these when my mom used to make them i Would've ate a whole jar if she'd let me!!

►

(1 rating)

Ingredients For pickled peaches

1 qt

cider vinegar
6 qt

peeled whole peaches
5 stick

cinnamon
12 c

sugar
2 Tbsp

whole allspice
1 Tbsp

whole cloves

How To Make pickled peaches

1
In a dutch oven (large sauce pan) put vinegar, sugar and spices, bring to a boil.

2
Add peaches and cook till a fork pierces peaches.
3
Put in jars juice and all and seal. let stand in cool place for 1 week before you eat.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

pickled peaches

Ingredients For pickled peaches

How To Make pickled peaches

Categories & Tags for Pickled Peaches: