Real Recipes From Real Home Cooks ®

crockpot beef and potatoes

(1 rating)
Recipe by
Tina Larison
Stamford, NE
(1 rating)
yield 6 serving(s)

Ingredients For crockpot beef and potatoes

  • 2 lb
    lean ground beef
  • 1 can
    condensed tomato soup
  • 1 tsp
    salt
  • 6
    potatoes
  • 1/2 tsp
    pepper
  • 1 c
    light cream
  • 1/4 c
    finely chopped onion

How To Make crockpot beef and potatoes

  • 1
    In large skillet or crock-pot with browning unit, brown beef; break up large chunks with fork.
  • 2
    Pour off excess fat.
  • 3
    In a small bowl, mix together salt, pepper, onion and undiluted soup.
  • 4
    Peel and slice potatoes.
  • 5
    In crock pot arrange alternate layers of potatoes and meat, with potatoes on bottom.
  • 6
    Pour soup mixture over.
  • 7
    Cover and cook on low for 4 to 6 hours.
  • 8
    Turn control to high.
  • 9
    Pour cream over all; cover and cook on high for 15 to 20 minutes.

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