creamy mashed potatoes with cheese
(6 ratings)
I think I got this recipe off of French's Fried Onions (dried onions) several years ago. These potatoes are DELICIOUS ! Everyone always wants me to bring this as a side dish , I always have to double the batch .
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(6 ratings)
yield
6 -8
prep time
10 Min
cook time
35 Min
Ingredients For creamy mashed potatoes with cheese
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3 cmashed potatoes
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1 csour cream
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1/4 cmilk
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1/4 tspgarlic powder
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2 tspparsley flakes
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1 1/3 canfrench's fried onions
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1 ccheddar cheese, shredded
How To Make creamy mashed potatoes with cheese
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1Make up mashed potatoes according to package or use home made ones.
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2Combine the first 5 ingredients together .
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3Spoon 1/2 the mixture in a 2 Qt. casserole dish.
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4Top with 2/3 of the dried onions and 1/2 cup of the cheese. (I always add more cheese)
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5Top with remaining potato mixture.
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6Bake @ 350° for 30 minutes.
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7Top with the remaining dried onions around the edge of the dish and put the remaining cheese in the center.
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8Place back in the oven for about 5 minutes or until the cheese is melted and the onions are browned.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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