Creamy Clam Chowder

Creamy Clam Chowder Recipe

No Photo

Have you made this?

 Share your own photo!

Melissa Brown

By
@missy02721


Rating:

★★★★★ 1 vote

Comments:
Serves:
6

Ingredients

  • 4 c
    potatoes, in 1" cubes
  • 1/4 c
    shallots, chopped
  • 14.5 oz
    chicken broth
  • 1
    garlic clove, finely chopped
  • 3 c
    milk
  • 1/4 tsp
    pepper
  • 13 oz
    clams, undrained and minced
  • 3 slice
    turkey bacon, cooked and crumbled
  • 2 Tbsp
    chives, fresh/chopped
  • pinch
    pepper

How to Make Creamy Clam Chowder

Step-by-Step

  1. Heat potatoes, shallots, broth and garlic to boiling in dutch oven; reduce heat to low.
  2. Cover and simmer about 12 minutes or until potatoes are very tender; cool slightly.
  3. Place half of the potato mixture in blender; cover and blend about 15 seconds or until smooth.
  4. Stir back into potato mixture in dutch oven.
  5. Stir in milk, 1/4 teaspoon pepper, the clams and bacon; heat over medium heat, stirring frequently, until hot.
  6. Sprinkle with chives and serve with cracked fresh pepper.

Printable Recipe Card

About Creamy Clam Chowder

Course/Dish: Chowders Fish Soups
Other Tag: Quick & Easy




Show 1 Comment & Review

15 Budget-friendly Soup Recipes

15 Budget-Friendly Soup Recipes

Kitchen Crew @JustaPinch

When the weather cools down, soup season heats up. Soups are a great dinner option because they're easy on the wallet and make enough for leftovers. If you're looking for...

14 Comforting Crock Pot Soup Recipes

14 Comforting Crock Pot Soup Recipes

Kitchen Crew @JustaPinch

There’s no better way to warm up on a chilly night than with a delicious cup of soup! Especially when your crock pot does all the work. Check out these...

Satisfying Soup Recipes To Warm Your Belly

Satisfying Soup Recipes to Warm Your Belly

Kitchen Crew

It's been cold. Actually, I'm not sure cold is the right word. Frigid may be more appropriate. While the temperature typically dips where I live in the winter, this is...