Cranberry Christmas Pudding and Sauce

Cranberry Christmas Pudding And Sauce

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Beth M.

By
@BakinTime

I am adopting this recipe,as it is similar to the one Mom liked to serve at Christmas time, with a rich sauce. She always said: do not substitute ingredients!

The ingredients listed were the same, but I have changed the quantities, and eliminated the vanilla in the sauce. You can include vanilla if desired.

Hers was less sweet also.

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
5-6
Prep:
15 Min
Cook:
2 Hr
Method:
Stove Top

Ingredients

  • 1 c
    fresh cranberries
  • 1/2 c
    molasses
  • 2 tsp
    soda dissolved in 1/2 cup boiling water
  • 1 1/3 c
    flour
  • 1 tsp
    baking powder
  • SAUCE INGREDIENTS

  • 1/2 c
    sugar
  • 1/4 c
    butter
  • 1/2 c
    heavy cream

How to Make Cranberry Christmas Pudding and Sauce

Step-by-Step

  1. Mix first five ingredients for pudding in order given.
  2. Steam in a one quart greased mold for 2 hours.
  3. Mix sauce ingredients in a double boiler,and and cook for 15 minutes.
  4. Serve warm over pudding.

Printable Recipe Card

About Cranberry Christmas Pudding and Sauce

Main Ingredient: Fruit
Regional Style: American



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