coconut pineapple cake

Ingredients For coconut pineapple cake

• 2

  eggs
• 2 c

  sugar
• 1 tsp

  vanilla extract
• 2 c

  all purpose flour
• 1/2 tsp

  baking soda
• 1/2 tsp

  baking powder
• 1/2 tsp

  salt
• 1 can

  pineapple, crushed with juice
• 1/2 c

  chopped walnuts
• 1 pkg

  cream cheese, room temperature
• 1/2 c

  butter, softened
• 2 c

  confectioners' sugar
• 1 c

  coconut, flaked