Get the App

Recipes

Find a Recipe Blue Ribbon Recipes Pinch It!™ Feed Browse All Recipes

Editorial

Food Bites & Articles Videos What is a Blue Ribbon? Meet the Test Kitchen

Community

Member Recipes Groups Sweepstakes Contests Shopping
Real Recipes From Real Home Cooks ®

oven-fried chicken

(5 ratings)
SuperMom77 avatar
Recipe by
Christine Schnepp
@SuperMom77
Sarasota, FL

This recipe is so quick and easy anybody can do it. I like oven-fried chicken because it is delicious, and you are not sweating over a hot pot of oil to get a good fried chicken.

►
(5 ratings)
yield 4 serving(s)
prep time 15 Min
cook time 1 Hr
method Bake

Ingredients For oven-fried chicken

  • 1
    whole chicken; cut into separate pieces
  • 2 c
    all-purpose flour
  • 1 tsp
    salt
  • 1 c
    butter, melted

How To Make oven-fried chicken

  • 1
    Preheat the oven to 375 degrees F. Cut the whole chicken into pieces.
  • 2
    Add flour and salt to a resealable bag. Add the chicken pieces and shake until coated.
  • 3
    Shake excess flour off of the chicken. Place the chicken in a low dish or rimmed baking sheet.
  • 4
    Pour the melted butter over the top of each piece of chicken.
  • 5
    Bake at 375 degrees for 30 minutes to 1 hour or until the internal temperature reaches 165 degrees F.
  • Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT