chocolate orange supreme cheesecake

How To Make chocolate orange supreme cheesecake

• 1

  BASE: Combine crumbs, cinnamon and butter; press onto bottom of 9-inch springform pan and bake at 325 for 10 minutes.
• 2

  BODY: Combine cream cheese and sugar, mixing at medium speed on electric mixer until well blended; add eggs, one at a time, mixing well after each addition.
• 3

  Blend in sour cream and vanilla.
• 4

  Blend chocolate into 3 cups batter; blend liqueur and peel into remaining batter.
• 5

  Pour chocolate batter over crust and bake at 350, 30 minutes.
• 6

  Reduce oven temperature to 325.
• 7

  Spoon remaining batter over chocolate layer; continue baking 30 minutes.
• 8

  Loosen cake from rim of pan; cool before removing rim of pan.
• 9

  Chill and garnish with chocolate curls, if desired.
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