How to Make Carmel Icing Recipe
- Melt butter in pan, stir in brown sugar, heat to boiling stirring constanly.
- Boil and stir over low heat 2 minutes.
- Syir in milk,heat to boiling,remove from heat and cool to lukewarm.
- Gradually stir in sugar. Place pan in ice or cold water;Until of spreading consistency. If frosting becomes stiff, heat slighty.