butternut squash pie

Ingredients For butternut squash pie

• 1

  pie crust shell (deep uncooked)
• 1 c

  sugar
• 1 1/2 tsp

  cinnamon
• 1/2 tsp

  cloves
• 1/2 tsp

  allspice, ground
• 1/2 tsp

  nutmeg
• 1/2 tsp

  ginger
• 1/2 tsp

  salt
• 2 lg

  eggs, beaten
• 1 2/3 c

  evaporated milk (carnation)
• 1 1/2 c

  butternut squash (cooked, pureed)