Baked Chicken Salad

Baked Chicken Salad Recipe

No Photo

Have you made this?

 Share your own photo!

Leslie Holt


An easy dinner to fix and great for when you have left over cooked chicken.


★★★★★ 1 vote

15 Min
15 Min


  • 2 c
    chopped cooked chicken
  • 2 c
    chopped celery
  • 1/2 c
    chopped pecans
  • 1 c
    mayonnaise dressing
  • 1/2 tsp
  • 2 tsp
    minced onion
  • 2 Tbsp
    lemon juice
  • 1/2 c
    grated cheese
  • 1 c
    potato chips, crushed

How to Make Baked Chicken Salad


  1. Combine chicken, celery, pecans, mayo, salt, lemon juice and onion. Put in a greased casserole dish. Sprinkle crushed potato chips and grated cheese over the top of the casserole. Bake for 15 to 20 minutes at 350.

Printable Recipe Card

About Baked Chicken Salad

Course/Dish: Chicken Salads
Other Tag: Quick & Easy

Show 1 Comment & Review

Bushels Of Tastiness In These Peach Recipes

Bushels of Tastiness in These Peach Recipes

Kitchen Crew

Peach season is at its peak and my taste buds are on overload these days. Nothing says summertime to me more than biting into a nice, juicy peach. They're not...

19 Summer-worthy Chicken Salad Recipes

19 Summer-Worthy Chicken Salad Recipes

Kitchen Crew @JustaPinch

From picnics to parties - a summer gathering isn’t a gathering without some homemade chicken salad. Check out these delicious recipes that all chicken salad lovers need to try!