Scrambled Egg Wrap
By
Angela Pietrantonio
@mrsjoepie
1
Great healthy breakfast! Wheat wraps with egg & spinach!
Recipe source~ wholeliving.com
Recipe source~ wholeliving.com
Ingredients
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1 tspextra-virgin olive oil
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2 largeeggs, whisked
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1/2 cbaby spinach
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·coarse salt and freshly ground black pepper
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1 Tbspchopped basil
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16-inch whole-wheat wrap
How to Make Scrambled Egg Wrap
- Heat oil in a medium saucepan over medium heat. Add eggs and cook until slightly set, about 30 seconds.
- Add spinach and season with salt and pepper. Stir occasionally until cooked through, about 2 minutes. Remove from heat. Stir in basil.
- Place egg mixture on wrap and fold to seal.
7 points per serving
