Real Recipes From Real Home Cooks ®

all-in-one tuna casserole

(1 rating)
Recipe by
Dee Walding
Sioux City, IA
(1 rating)

Ingredients For all-in-one tuna casserole

  • 1 pkg
    onion soup mix
  • 1/2 c
    milk
  • 10 oz
    peas and carrots, thawed
  • 8 oz
    egg noodles, cooked and drained
  • 2 oz
    tuna, drained and flaked
  • 1/2 c
    cheddar cheese, shredded

How To Make all-in-one tuna casserole

  • 1
    Preheat oven to 350.
  • 2
    In large bowl, blend golden onion recipe soup mix with milk; stir in peas and carrots, cooked noodles and tuna.
  • 3
    Turn into greased 2-quart oblong baking dish, then top with cheese.
  • 4
    Bake 20 minutes or until bubbling.

Categories & Tags for All-In-One Tuna Casserole:

ADVERTISEMENT
ADVERTISEMENT