tomato soup

Name: tomato soup
Prep time: 10 min
Cook time: 20 min
Yield: 4
Ingredients: 3 can(s) 14.5 ounces vegtable broth; 1/2 cup(s) chopped fresh parsley; 4 large cloves garlic, minced; 1 teaspoon(s) thyme, dried; 1 teaspoon(s) sage, dried; 2 cup(s) spicy tomato juice; 1 box(es) macaroni an cheese

(2 ratings)

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review

Recipe by

Wallace Hale

@katcat

sikeston, MO

this is a fast favorite of mine

►

(2 ratings)

yield 4 serving(s)

prep time 10 Min

cook time 20 Min

Ingredients For tomato soup

3 can

14.5 ounces vegtable broth
1/2 c

chopped fresh parsley
4 lg

cloves garlic, minced
1 tsp

thyme, dried
1 tsp

sage, dried
2 c

spicy tomato juice
1 box

macaroni an cheese

How To Make tomato soup

1
Combine vegtable broth, parsley, thyme an sage in a lrg pot. Bring to a boil an then reduce heat; simmer over med-low heat for 15 min. Add tomato juice an cheese packet. Bring to a boil again, then add macaroni an let simmer 5 min more; serve immediatly ummmmm
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tomato soup

Ingredients For tomato soup

How To Make tomato soup

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