Real Recipes From Real Home Cooks ®

7 can taco soup

Recipe by
Melissa Buchanan-Smith
Clarkston, MI

Simple, quick and family requested! A great way to use left over chicken or a ground beef.

yield 6 serving(s)
prep time 10 Min
cook time 45 Min
method Stove Top

Ingredients For 7 can taco soup

  • 1 can
    the below listed 7 cans
  • 1 pkg
    taco seasoning mix
  • sour cream
  • mexican blend shredded cheese

How To Make 7 can taco soup

  • 1
    7 cans; black beans, pinto beans, diced tomatoes,white chicken, cream of chicken soup, green enchilada sauce, chicken broth.
  • 2
    Add cans and packet in a pot and simmer till hot.
  • 3
    Serve with source cream and shredded cheese
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