souper celery soup
No Image
►
Ingredients For souper celery soup
-
1 Tbspbutter
-
2 Tbspcarrots, grated
-
1 tspfresh dill or parsley
-
2medium potatoes, chopped
-
2 cchopped celery
-
1/4 tsppepper
-
2 Tbspgrated celery
-
2 cmilk
-
2 cchicken stock
-
1medium onion, chopped
-
1/2 tspsalt
How To Make souper celery soup
-
1Melt butter in a large pot.
-
2Add chopped celery, onion and potatoes.
-
3Cover pot and stew vegetables over low heat for 10 minutes without browning.
-
4Add stock and herbs; cook vegetables until soft, about 30 minutes.
-
5Puree the mixture in a blender.
-
6Stir in milk and adjust seasonings.
-
7Toss in grated carrot and celery.
-
8Reheat to just below the boiling point.
-
9Serve with fresh bread.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT