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fresh tomato soup...simple farm style

(1 rating)
Recipe by
Nancy J. Patrykus
Spokane, WA

This simple soup bursting with flavor is good hot or room temperature. Great with a grilled cheese sandwich. Simple and easy, a gift from the Gods...Enjoy. Nancy. 9/16/13

(1 rating)
yield 4 servings
prep time 15 Min
cook time 20 Min

Ingredients For fresh tomato soup...simple farm style

  • 2 Tbsp
    olive oil
  • 1/2 c
    onion .....chopped small
  • 1 Tbsp
    garlic...minced
  • 3 lb
    fresh ripe tomatoes skinned, cored, and coarsley chopped to equal 7 cups.
  • 1-1/4 tsp
    salt
  • 1/2 tsp
    freshly ground black pepper
  • add
    water or milk ..if needed

How To Make fresh tomato soup...simple farm style

  • 1
    In a large sauce pan, and over med heat. Add onion sauté for about 3 minutes until onions just starts to lightly brown.
  • 2
    Stir in prepared tomatoes, salt and pepper. Bring to a boil, reduce heat, cover and simmer until tomatoes are very soft.
  • FRESH TOMATO 
SOUP
    3
    When cool enough to handle, pulse in a blender until blended. Add I little milk or water if necessary. Serve immediately, or chill then re-heat when ready to eat. Normally I serve grilled cheese sandwiches with this soup. As children my brothers and I tore up slices of white(WONDER)bread, and the soup was served in a tall glass. We didn't have bowls then. We even ate our cereal(oatmeal) from a glass... HA! The good ole days.. The 30's Now I like to add a little butter, a spoonful sitting on the top!....YUMMY!!

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