daddy's specialty !
(2 ratings)
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this recipe was created by my father back in the 60's .i came from a family of twelve children and my father had to make ends meet,so he made a huge pot of soup and he called it( specialty).i think we had it once a week ,never got tired of it ,all of us children still make it today and never adding or taking away any ingredients,it just wouldn't be the same ,sure hope you enjoy it as much as we did and still do today .
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(2 ratings)
yield
6 or more
prep time
35 Min
cook time
1 Hr
Ingredients For daddy's specialty !
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1 pkghot dogs (beef or pork)
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1 pkgmild sausage (or hot)
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4 canbushes vegetarian baked beans
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6 Tbsptabasco sauce (more or less what ever you like )
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4 canuse the cans from the beans to add the water .
- DADS SPECIALTY SOUP
How To Make daddy's specialty !
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1put beans and water and Tabasco sauce in a large pot and start cooking .
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2slice all hot dogs into small round bite size pieces and fry until cooked and drain off oil , add to beans ,
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3crumble sausage up into small pieces and fry until cooked ,drain and add to beans ,
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4let the mixture simmer on low for a good hour ,
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5eat with loaf bread or home made biscuits ,yum ,great for a cold winter night ,enjoy
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6for more soup just double the recipe .
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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