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n.b. potato soup

Ingredients For n.b. potato soup

  • 3
    potatoes, peeled
  • 1/4 tsp
    cayenne pepper
  • 1/8 tsp
    pepper
  • 1/4 tsp
    celery salt
  • 1 tsp
    salt
  • 2 Tbsp
    flour
  • 4 Tbsp
    butter
  • 2 slice
    onion
  • 1 qt
    milk
  • 1 Tbsp
    chopped parsley

How To Make n.b. potato soup

  • 1
    Cook potatoes in boiling salted water until soft.
  • 2
    Drain and push through strainer or blend until fine.
  • 3
    Scald milk with the onion then remove onion and add the milk to the potatoes slowly.
  • 4
    In a large pot melt the butter and add next five ingredients.
  • 5
    Stir in the potato mixture and simmer a few minutes, then add parsley.
  • 6
    Makes 4 or 5 cups.

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