favorite oyster stew

Name: Favorite Oyster Stew
Yield: 4
Ingredients: 2 tablespoon(s) all purpose flour; 1 1/2 teaspoon(s) salt; 1 teaspoon(s) worcestershire sauce; 1 dash(es) bottled hot pepper sauce; 1 pint(s) shucked oysters, undrained; 1/4 cup(s) butter or margerine; 1 quart(s) milk, scalded

(2 ratings)

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Recipe by

Ricki Lowe

@SoDakotaRose

Winfred, SD

This is a family favorite every Christmas Eve.

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(2 ratings)

yield 4 or 5

Ingredients For favorite oyster stew

2 Tbsp

all purpose flour
1 1/2 tsp

salt
1 tsp

worcestershire sauce
1 dash

bottled hot pepper sauce
1 pt

shucked oysters, undrained
1/4 c

butter or margerine
1 qt

milk, scalded

How To Make favorite oyster stew

1
Blend flour, seasonings, and 2 tablespoons water in a 3-quart soup kettle. Add undrained oysters and butter. Simmer over very low heat 3 or 4 minutes till edges of oysters curl, stirring gently. Add hot milk; remove from heat and cover. Let stand 15 minutes. Reheat briefly. Top servings with pats of butter.
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favorite oyster stew

Ingredients For favorite oyster stew

How To Make favorite oyster stew

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