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creamed soup substitute

(1 rating)
Recipe by
Susan Cutler
Anchorage, AK

This cream soup substitute has less calories, fat and sodium than your canned ones from the store It will be great on your pantry shelf!

(1 rating)
yield 7 cans
prep time 10 Min
cook time 15 Min

Ingredients For creamed soup substitute

  • 2 c
    powdered milk
  • 3/4 c
    cornstarch
  • 1/4 c
    instant chicken bouillon
  • 2 Tbsp
    dried onion flakes
  • 1/2 tsp
    dried thyme, crushed
  • 1/2 tsp
    basil, crushed
  • 1/4 tsp
    pepper

How To Make creamed soup substitute

  • 1
    Combine all ingredients, mix well and store in an air-tight container
  • 2
    To Prepare one can of substitute----------------. Stir together 1/3 cup dry mix and 1 1/4 cups water in a saucepan.
  • 3
    Cook and stir until thickened. This will substitute for one can of condensed cream soup in your recipes.

Categories & Tags for Creamed Soup Substitute:

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