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cream of vidalia onion soup

Ingredients For cream of vidalia onion soup

  • 6 Tbsp
    butter
  • 4 Tbsp
    flour
  • 4 c
    milk
  • 2 c
    chicken stock
  • 1 c
    onion, chopped
  • 1/2 tsp
    salt
  • 1/4 tsp
    pepper
  • 1/4 c
    green onions, finely chopped
  • 4 Tbsp
    cream

How To Make cream of vidalia onion soup

  • 1
    Melt 2 tablespoons of butter in top of double boiler; add flour and mix well.
  • 2
    Add milk and chicken stock; beat with wire whip to blend together and keep smooth.
  • 3
    Saute onions in 4 tablespoons of butter, 3 minutes.
  • 4
    Add to soup mixture and cook 15 minutes.
  • 5
    Add salt, pepper, green onions and cream; stir to blend and serve.

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