cheese soup

Ingredients For cheese soup

• 2 c

  milk
• 2 c

  boiling water
• 1

  onion, sliced
• 1/2

  bay leaf
• 2 Tbsp

  flour
• 1/2 c

  grated cheese
• 1

  egg, well beaten
• 1 tsp

  salt
• 1 Tbsp

  butter
• 1 dash

  cayenne