Real Recipes From Real Home Cooks ®

points plus taco soup - 6 ppv

(1 rating)
Recipe by
Shelley Simpson
Swartz Creek, MI

A delicious Taco Soup recipe if you are counting points plus value and want something that is satisfying and filling that the whole family will love.

(1 rating)
yield 12 - (1 cup) servings

Ingredients For points plus taco soup - 6 ppv

  • 1 lb
    extra lean ground beef.
  • 1
    onion, chopped.
  • 3 can
    (15 1/2 oz.) mild chili beans, undrained.
  • 1 can
    (14 1/2 oz.) diced tomatoes, undrained.
  • 1 can
    (14 1/2 oz.) corn, undrained
  • 1 can
    (8 oz.) tomato sauce.
  • 1 pkg
    (1 1/4 oz.) taco seasoning mix.
  • 1 1/2 c
    water.

How To Make points plus taco soup - 6 ppv

  • 1
    Brown beef with the onions in a large pot. Drain grease.
  • 2
    Add all remaining ingredients. Simmer on medium heat, stirring occasionally until heated through.
  • 3
    (May top with cheese for a garnish along with sour cream. But be sure to add the additional points if you do so.)
  • 4
    Makes 12 servings. (1 cup per serving) 6 points plus value.
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