chili & cheese cups with a salty sweet salsa

How To Make chili & cheese cups with a salty sweet salsa

• 1

  pre heat oven to 350 degrees.
• 2

  open packages of filo dough shells and spread out on sheet pans.
• 3

  dice Mango, tomato, avocado, garlic, onion, and roaster red peppers.
• 4

  In a large mixing bowl, combile all ingriedients except fo shells and cheese and chili.
• 5

  pre heat chili in microwave for 1 minute.
• 6

  place a 1/2 teaspoon chili in each cup. Put a pinch of cheese on top.
• 7

  Place in oven and bake for 10 minutes.
• 8

  remove from oven and place a teaspoon salsa on top of each cup, serve warm.
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