mulligatawny soup
(1 rating)
No Image
comfort food. at its best.
►
(1 rating)
Ingredients For mulligatawny soup
-
1/2 cchopped onion
-
1 cchopped celery
-
diced carrot
-
1/4 cbutter
-
11/2 Tbspflour
-
11/2 tspcurry powder
-
4 cchicken broth
-
apple,cored and chopped
-
1/2 crice
-
cooked chicken cut in cubes
-
salt and pepper
-
pinchdried thyme
-
1/2 cheated cream(ihave used canned evaporated milk)
How To Make mulligatawny soup
-
1saute oniona, celery, carrote and butter in large soup pot. Add flour and curry powder and cook 5 min more. Add chicken stock. Mix well and brin g to a boil, Turn down heat and simmer 1/2 hour.
-
2Add apple, rice chicken salt and pepper and thyme. Simmer 15-20 min
-
3Add hot cream when serving. Alot oof the ingredient measurements are approximate. A matter of taste
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT