hearty irish stew

Name: Hearty Irish Stew
Ingredients: 1 pound(s) beef stew meat, cubed; 1 - medium onion, cut into wedges; 2 - stalks celery, cut into 1 inch pieces; 2 - medium potatoes, pared, cut into chunks; 2 - medium carrots, pared, cut into chunks; 1/4 teaspoon(s) pepper; 1 tablespoon(s) beef bouillon; 2 cup(s) water; 1 tablespoon(s) vegetable oil; 6 small cabbage wedges

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Ingredients For hearty irish stew

1 lb

beef stew meat, cubed
1

medium onion, cut into wedges
2

stalks celery, cut into 1 inch pieces
2

medium potatoes, pared, cut into chunks
2

medium carrots, pared, cut into chunks
1/4 tsp

pepper
1 Tbsp

beef bouillon
2 c

water
1 Tbsp

vegetable oil
6 sm

cabbage wedges

How To Make hearty irish stew

1
In large kettle or dutch oven, brown meat in oil.

2
Add water, bouillon and pepper.
3
Bring to a boil; reduce heat.
4
Cover and simmer for 1 hour.
5
Add remaining ingredients except cabbage; cover and simmer 30 minutes.
6
Add cabbage; cover and simmer 15 minutes or until vegetables are tender.
7
Refrigerate leftovers.
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hearty irish stew

Ingredients For hearty irish stew

How To Make hearty irish stew

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