ground beef and veggie soup

Ingredients For ground beef and veggie soup

• 1 lb

  ground beef
• 1 or 2 md

  potatoes, washed and large diced skins on
• 1 md

  onion, large diced
• 1 md

  green pepper, large diced
• 1 c

  carrots, chopped
• 1 c

  corn kernels, fresh or frozen (thawed)
• 4` oz

  button mushrooms, chopped
• 1 (15 oz) can

  tomato sauce
• 1 can

  tomato soup condensed
• 1 1/2 can

  water
• 1/2 c

  chicken broth and 1/2 cup beef broth (optional)
• seasons will include; season salt, black pepper, italian seasoning, bay leaf, crushed red pepper flake, and cumin
• 3 Tbsp

  olive oil