Real Recipes From Real Home Cooks ®

black bean soup, low fat and tasty

(1 rating)
Recipe by
Kathie Carr
North Liberty, IN

Low fat, easy, and yummy. Adjust seasonings to your own liking.

(1 rating)
yield 2 serving(s)
prep time 10 Min
cook time 10 Min

Ingredients For black bean soup, low fat and tasty

  • 1 can
    black beans, drained
  • 1/2 can
    water, use bean can to measure
  • 1/2 c
    salsa, mild, medium, or hot your choice (plus a bit for garnish)
  • 1/2 c
    fat free half and half (plus a bit for garnish)

How To Make black bean soup, low fat and tasty

  • 1
    Puree beans, water, and salsa in food processor or blender until smooth. Heat mixture over medium heat. Remove from heat and add cream, stir well. Serve immediately or store in the refrigerator. Garnish with a a spoon of sour cream and/or a bit of salsa.

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