Real Recipes From Real Home Cooks ®

hamburger cookies

Recipe by
Shirley Murtagh
Winnipeg, MB

A co worker gave me this recipe a number of years ago. These are certainly kid oriented. Cute as a button and very tasty. Amounts of icing sugar, wafer cookies will depend on how many cookies you wish to make.

yield serving(s)
method No-Cook or Other

Ingredients For hamburger cookies

  • christies vanilla wafers (round kind)
  • yellow foodcoloring (make to match the color of mustard)
  • green food coloring (make to match the color of relish)
  • icing sugar
  • peppermint patties (small pepermint patties)
  • egg white
  • sesame seeds

How To Make hamburger cookies

  • 1
    Mix icing sugar and yellow food coloring in a bowl Set aside
  • 2
    Mix icing sugar and green food coloring in a bowl Set Aside
  • 3
    Spread yellow icing on flat side of vanilla wafer
  • 4
    Spread the green icing on the flat side of the second wafer
  • 5
    Place a peppermint patty between the 2 vanilla wafers and press together
  • 6
    With a pastry brush, brush the top of the wafer with the beaten egg white
  • 7
    Sprinkle lightly with sesame seeds
  • 8
    Store in covered container in the refrigerator
  • 9
    N.B. Amounts of sugar etc depends on how many cookies you want to make. I would start with 1/2 cup of icing sugar. Add enough food coloring to match the color of mustard and relish
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