home made cheese-its recipe
I found this recipe on the television show called "The Chew" and just had to try it and then share it. I love these snacks and thought why not make my own. But don't skimp on the salt because it is critical for these snacks. They turned out yummy too.
►
prep time
10 Min
cook time
15 Min
method
Bake
Ingredients For home made cheese-its recipe
-
8 ozsharp shredded cheddar cheese or similar
-
4 Tbspunsalted butter
-
1 cflour
-
4 Tbspice water
-
1 tspsalt
How To Make home made cheese-its recipe
-
1Place flour, cheese, butter, salt in food processor. Pulse until mixed together adding ice water as you pulse, just enough until it comes together into a quick little doughball. If the dough is too dry you may need to add a little bit more water. Form into ball
-
2Let rest in refrigerator for about 20 minutes or until it firms up.
-
3Roll out thick. Cut with pizza cutter into squares. Lay squares out and poke little hole in middle of each square.
-
4Crimp edges with fork all the way around each square
-
5Place on cookie sheet lined with parchment paper. Bake in 350 degree oven for 15 minutes.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
ADVERTISEMENT
ADVERTISEMENT