oriental dip

Name: ORIENTAL DIP
Prep time: 25 min
Cuisine: Middle Eastern
Ingredients: 1 cup(s) mayonnaise; 8 ounce(s) container sour cream; 8 ounce(s) can water chestnuts, drained and finely chopped; 2 tablespoon(s) chopped pimiento; 1 tablespoon(s) thinly sliced green onions; 2 teaspoon(s) beef flavored instant bouillon; 1/2 teaspoon(s) worcestershire sauce; 1/4 teaspoon(s) garlic powder; - potato chips

No Image

review

Recipe by

Joanne Sarver

@Jsar

Nekoosa, WI

Very good

►

yield serving(s)

prep time 25 Min

method Refrigerate/Freeze

Ingredients For oriental dip

1 c

mayonnaise
8 oz

container sour cream
8 oz

can water chestnuts, drained and finely chopped
2 Tbsp

chopped pimiento
1 Tbsp

thinly sliced green onions
2 tsp

beef flavored instant bouillon
1/2 tsp

worcestershire sauce
1/4 tsp

garlic powder
potato chips

How To Make oriental dip

1
Combine all ingredients except potato chips, mix well. Cover and chill. Stir before serving. Serve with potato chips. Refrigerate leftovers. Makes 2 1/2 cups.
Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!

oriental dip

Ingredients For oriental dip

How To Make oriental dip

Categories & Tags for ORIENTAL DIP: